We originally picked up this knife to see if the scallops, or granton edge, actually worked. We didn’t want to grab the cheapest knife we could find, because we didn’t think that would make too fair of a comparison.
However, that got us thinking. What are the differences between German and Japanese knives at a similar price point? Lets chat!
Knives seen here : Masutani Tsuchime Gyuto 180mm
Our friend Gustaf’s Santoku
Find us and our knives on our website : www.sharpknifeshop.com
Spambarrier – Cloud Antispam
Original Video